About Fully Automatic Pasta Processing Line 300 kg/h
AC Motor : 20 HP.(Make: CG/ABB)
Capacity: 300kg/h.
Gear Box : Make: Premium.
A C Geared motor : 2 HP for hopper.
A C Motor :2 HP For vacuum pump.
A C Geared Motor : 3 HP forTransfer.
A C Geared Motor : 0.5 HP for cutter.
M O C : Painted Mild Steel.
Cooling System : Yes. Water cooling
Electric supply : 415 V 50 Hz 4 wire
Electric control panel fully automatic.
Main motor speed variable.
Cutter motor speed variable.
Temperature controller automatic.
All motor & Gear box Reputed company.
With 3 dies (Macaroni,Fusilli Pasta, Vermicelli)Exceptional Productivity for Pasta ManufacturingBuilt to deliver consistent results, this automated line maximizes pasta production up to 300 kg per hour. It's engineered for industrial use, ensuring high efficiency with low manual intervention. The system's advanced control mechanisms and premium materials contribute to long-term durability and superior performance.
Advanced PLC Control and ComputerizationThe integration of a PLC-based system allows for precise management and monitoring of every stage in pasta processing. Computerization ensures batch-to-batch quality consistency while the user-friendly interface simplifies operations for staff, leading to fewer errors and streamlined process adjustments.
Robust Construction and Easy InstallationFabricated from food-grade stainless steel, the processing line is resistant to corrosion and meets hygiene standards. Its free-standing design supports flexible placement on factory floors, and installation is straightforward, minimizing setup time and downtime.
FAQ's of Fully Automatic Pasta Processing Line 300 kg/h:
Q: How does the Fully Automatic Pasta Processing Line operate from start to finish?
A: The line automates pasta production by mixing wheat flour, forming dough, extruding various pasta shapes, and finally cutting and drying the product. These steps are all managed through the PLC-controlled system, ensuring streamlined operation and consistent quality output.
Q: What are the benefits of using this pasta processing line for manufacturers?
A: Manufacturers benefit from increased productivity, reduced labor requirements, enhanced product consistency, and less downtime. The system is designed for large-scale production, helping businesses meet high demand efficiently while maintaining food safety standards.
Q: Where can this pasta processing line be installed?
A: Due to its free-standing structure and manageable footprint (14*12*9 feet), the unit can be installed in any commercial or industrial food processing facility with adequate space, reliable power supply, and adherence to food safety regulations.
Q: When is the best time to conduct routine maintenance on the machine?
A: Routine maintenance is typically recommended at scheduled intervals as advised in the manual, or every few months, to ensure optimal performance and longevity. Regular checks help prevent breakdowns and maintain food safety compliance.
Q: What type of raw material is suitable for this machine?
A: This processing line is specifically designed to work with wheat as the primary raw material, creating a variety of pasta shapes and types according to your clientele's preferences.
Q: How is the product quality controlled during processing?
A: The PLC control system monitors and adjusts processing parameters in real-time, minimizing operator error and guaranteeing uniform product quality throughout each production cycle.